Our tradition at Crystallography for Chemists is to take the workshop participants out to local restaurants each evening to sample local cuisines and build camaraderie. The tentative dinner schedule for those who would like to look up each of the restaurant menus is as follows:
Sunday - Pomona Valley Mining Company (sponsored by Bruker)
Monday - Acapulco (Mexican)
Tuesday - Peacock Garden (Indian)
Wednesday - D'Antonio's (Italian)
Thursday - TBD
The menu for Pomona Valley Mining Company will be sit down:
ReplyDeleteCalifornia Greens
Iceberg, Romaine & Red Leaf Lettuce, topped with Carrots, Tomato and Black Olives.
Served with your choice of Basil Vinaigrette Dressing, Mustard Dressing or Ranch Dressing
Chicken Pomona
Boneless Breast of Chicken topped with
Artichokes, Mushrooms, Diced Tomatoes
in a Champagne Cream Sauce
Carrot Cake
If you wish vegetarian Pasta Primavera, please let us know as soon as possible.